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Snickers Peanut Butter Cheesecake Brownies

Snickers Maple peanut butter cheesecake brownies
These Snickers Peanut Butter Cheesecake Brownies can be made with any flavor Snickers. I used Maple Almond Butter this time. The combination of chocolate and peanut butter is just irresistible!!
Liberty Brammer at B4andAfters.com
Prep Time 5 minutes
Cook Time 35 minutes
Additional Time 1 hour 30 minutes
Total Time 2 hours 10 minutes
Serving Size 24

Ingredients

  • 1 Box Brownie Mix plus ingredients needed to make it-- usually eggs, oil, and water
  • 8 oz. cream cheese
  • 1 cup powdered sugar
  • 1 1/3 cup peanut butter
  • 1 tsp vanilla
  • 1 1/3 cup heavy whipping cream
  • 12 oz. semisweet chocolate chips
  • 2/3 cup plus 1 TBSP room temperature heavy whipping cream
  • 1/2 tsp. oil

Instructions

  • Mix Brownie Mix according to package directions. Fill 24 cupcake liners 1/3 full. Bake until done and let cool.
  • For Second Layer, mix softened cream cheese and powdered sugar with a mixer.
  • Add peanut butter, vanilla, and whipping cream and blend with the mixer.
  • Add to brownie cupcakes with a trigger scoop.
  • For Third Layer, melt chocolate chips in the microwave using the “melt chocolate” setting.
  • Stir in oil and whipping cream.
  • Spoon Chocolate Ganache on top of peanut butter layer.
  • Add chopped Snickers on top.
  • Refrigerate and eat!