Mini Oreo Cheesecakes
These mini oreo cheesecakes are easy to make, but taste super amazing! Only 5 ingredients are needed.
Ingredients
- Three 8 oz. boxes softened cream cheese
- 3/4 c. sugar
- 1 tsp. vanilla
- 3 eggs
- 24 Oreo cookies
Instructions
- Preheat oven to 350 degrees.
- Beat cream cheese, sugar, and vanilla until well blended.
- Add eggs one at a time, beating on low speed after each egg just until blended.
- Place 1 cookie into each paper lined muffin tin.
- Fill 3/4 full with batter.
- Bake 20 min. or until centers are done.
- Cool and refrigerate 3 hours or overnight.
Notes
Of course other colors or flavors of Oreo cookies can be used. Mint Oreos would be amazing! If desired, fresh fruit or jam can be added to the top.