Go Back

Peanut Butter Cheesecake Brownie Cake

This 3 Layer Peanut Butter Cheesecake Brownie Cake is so delicious! The combination of chocolate and peanut butter is just irresistible!! Vary how much peanut butter or chocolate is in each layer according to your own taste.
Liberty Brammer at B4andAfters.com
Prep Time 15 minutes
Cook Time 35 minutes
Additional Time 30 minutes
Total Time 1 hour 20 minutes
Serving Size 12

Ingredients

  • 1 Box Brownie Mix plus ingredients needed to make it-- usually eggs, oil, and water
  • 8 oz. cream cheese
  • 1 cup powdered sugar
  • 1 1/3 cup peanut butter
  • 1 tsp vanilla
  • 1 1/3 cup heavy whipping cream
  • 12 oz. semisweet chocolate chips
  • 2/3 cup plus 1 TBSP room temperature heavy whipping cream
  • 1/2 tsp. oil

Instructions

  • Mix Brownie Mix according to package directions. Fill springform pan 1/3 full. Bake until done and let cool.
  • For Second Layer, mix softened cream cheese and powdered sugar with a mixer.
  • Add peanut butter, vanilla, and whipping cream and blend with the mixer.
  • Add to brownie layer only after it has cooled.
  • For Third Layer, melt chocolate chips in the microwave using the “melt chocolate” setting.
  • Stir in oil and whipping cream.
  • Spoon Chocolate Ganache on top of peanut butter layer.
  • Add peanut butter chips or chopped peanut butter cups on top.
  • Refrigerate and eat!

Video

Notes

If desired, add additional chopped or whole (or both!) peanut butter cups in between any of the 3 layers! See pictures above.